Fermentation Workshop

$100.00

Next Class:
Saturday March 3rd from 1:30-3pm
Held at 2725 Rock Bay Ave.

Join Chef Cam Picyk in our Pickle-it-Yourself workshop!  Get in-depth and hands-on instruction from an expert!. The class will detail how to safely and successfully make pickles at home. Cam will share tips and tricks from his years of experience honing the craft of fermentation.

We will take care of all the details, you just need to show up! Prepped vegetables & salt are included along with a fermentation kit.

KIT INCLUDES:

• 1 Pickle Pipe Airlock Top,
• 1 Tough Band Plastic Screw Band
• 1 Pickle Pebble Infinity Glass Weight
• 1 Glass Wide Mouth Mason Jar (24oz).